One of the lesser known french pastries, pains aux raisins are to be honest one of my favorite viennoiseries. Also known as escargot, due to the form or brioche aux raisins in the south of France. Pains aux raisins consist of a thin sheet of …

When I think of French pastries, the first thing that pops into my mind is croissants, but did you actually know that croissants weren’t invented in France? Croissants as we know them today, can be found from the 1840’s in Vienna, but of course they’ve …