This class is all about getting into the Christmas Spirit. In this Christmas class you will learn how to cover in buttercream so that you have a smooth and sharp finish. You will then learn how to decorate this stunning Mini Christmas Cake, including Christmas Trees, chocolate drip, sprinkle placement and decorating a cookie.
About the classes
Join us in our workshop to master french pastry! All classes are taught in English & French. I will guide you through each recipe, sharing tips and trade secrets that you can use again and again in the future.
- Class times are listed in Paris local time.
- For each class, you’ll receive the recipes & a list of equipment recommendations shortly after booking.
- Classes are held in person at our Workshop in Arçay, 86200, 30 minutes south of Chinon, or virtually.
- Payment is made in euros.
If you have any questions, please contact us using the form below.