CAP Blanc #3
It’s about a month and a half until exam sessions are scheduled to start. That is, if there are no changes due to the epidemic sweeping across the world. France went into lock down the day after my CAP Blanc. So I’m glad I was …
A Pastry Affair
It’s about a month and a half until exam sessions are scheduled to start. That is, if there are no changes due to the epidemic sweeping across the world. France went into lock down the day after my CAP Blanc. So I’m glad I was …
It’s been a little less than a month since my last CAP practice exam, but I wanted to give it another shot and try to improve on those couple things that I had issues with last time. Just as last time, I asked the hubby …
Oof, what a day. Yesterday I did my first CAP blanc practice exam at home. Isn’t that what you do on a daily basis, you may ask. Nope. I study. Generally one recipe per day. For the practice exam, I tried my best to recreate …
So you have heard me talk about the CAP Pâtissier exam a couple times now, but other than it being a pastry certificate, I haven’t actually expanded on what it entails. But let’s start with a little background information. The education system in France is …
My “affair” with pastry has been the longest relationship that I have had in my life (Sorry Mr. Hubby!☺). I knew from a young age that pastry is where my heart belonged. Although I took quite a few detours to get here, I am so …
“Hello there & welcome to my kitchen! It’s such a pleasure to meet you. Thank you SO much for stopping by. I’m Natalya – wife, mother, fur-mom, long-time admirer of Julia Child, hard-core francophile & coffee lover. To learn more about me, click here!”